Red Fish (Sebastes marinus/mantella or fasciatus)
Characteristics
Seasonality
Packaging
Redfish are found in the deep waters in depths between 300 meters and 1000 meters of the North Atlantic Ocean. Redfish are a ray-finned fish, with reddish and white hues. Redfish are an excellent eating fish as well as bait fish.
The fishing season runs for redfish year round. We are able to supply all year long.
We are currently able to offer Redfish Whole Round, racks, fillets, and heads for either food or bait grade.
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Nutrition
Facts
% DV* amount per 100 gram
Serving Size 100 grams
% DV* amount per 100 gram
Total Fat 14g
Saturated Fat 3g
Trans Fat 3.5g
Cholesterol 70mg
Sodium 90mg
Total Carb 0g
Dietary Fiber 0g
Sugars 0g
Added
Protein 18.66g