Sardines (Sardinia Pilchardus)
Characteristics
The Sardine is a small to medium sized elongated fish that resembles a herring. The upper parts are green and the sides are golden with a silver belly. Sardines are found in the northeastern Atlantic ocean, the mediterranean ocean and the Black Sea. Sardines are a staple of many cultures around the world and are often sold fresh, frozen, smoked and dried. Sardines also make for great bait because of their scent, and flavor.
Seasonality
The fishing season for Sardines is between March and December. We are able to supply Sardines all year long.
Packaging
We currently offer our Sardines block frozen in 45 Lbs flats, IQF, Fillet, Whole Round, and H/G. We have both food and bait grade.
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Nutrition
Facts
% DV* amount per 100 gram
Serving Size 100 grams
% DV* amount per 100 gram
Total Fat 13.89g
Saturated Fat 3.3g
Trans Fat 0g
Cholesterol 70mg
Sodium 90mg
Total Carb 0g
Dietary Fiber 0g
Sugars 0g
Added 0g
Protein 18.6g